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In this episode, Brian Bojsen takes his motorhome to Scotland. There he meets up with Youtubers Lloydi & Fifi. And he gets a golf lesson from up-and-coming professional player Carys Irvine. The Scandinavian chef and ex-profi surfer also visits the Kingbarns Distillery and a water buffalo farm. Of course, the country in the north of Great Britain also has a lot to offer in terms of cuisine. Fish and chips are served in the Anstruther Fish Bar and Brian learns how to prepare the national dish haggis on his trip.